skip to main | skip to sidebar

Food Glossary and Measurements

Dry Spices - Vasanai Porutkal

  • Ajwain-Omam
  • Asafoetida-Perungayam
  • Bay Leaf-Ilai,Brinji Ilai
  • Black pepper-Milagu
  • Cardamom-Elakkai
  • Cinnamon-Pattai
  • Cloves-Krambu,Lavangam
  • Coriander Seeds-Dhania,Kothamalli vidhai
  • Cumin Seeds-Jeeragam
  • Dry ginger-Chukku
  • Fennel Seeds -Sombu ,Perunjeeragam
  • Fenugreek Seeds-Vendhayam
  • Mustard Seeds-kadugu
  • Nutmeg-Jathikkai
  • Poppy seeds-Kasakasa
  • Red Chillies (Dry)-Kancha Milagai,Milagai vathal,Sigapu Milagai
  • Saffron- Kunkuma poo
  • Sesame seeds / Gingelly seeds-Ellu
  • Turmeric-Manjal
Older Post Home

About Me

My photo
Prema Sundar
View my complete profile